Tasty Baobab Potato Waffles

Looking for a tasty and healthy addition to your meals? Look no further as these baobab-packed potato waffles are not only fulfilling but delicious as well.

Baobab Potato Waffles

Ingredients

  • 2 tsp PandaVita organic baobab powder
  • 4 potatoes
  • ¼ cup olive oil
  • ¼ cup soy milk
  • 2 tsp chopped parsley
  • ½ cup all-purpose flour
  • 1 cup whole-wheat flour
  • 4 tablespoons vegan cream cheese
  • a pinch of salt and pepper, to taste

Baobab Potato Waffles

Method

  1. Bring a pot of water to a boil with potatoes. Cook approximately 20 minutes.
  2. Drain the potatoes and add them back to the pot.
  3. Mash until almost smooth with a potato masher and then add vegan cream cheese, baobab powder, soymilk, salt, pepper, and olive oil. Mix all.
  4. Add whole-wheat flour and all-purpose flour.
  5. Heat waffle iron and spray well with non-stick cooking spray. Place 1 heaped tablespoon of potato mixture into each waffle cavity and cook according to your waffle makers. instructions.
  6. Serve with your favourite sauce on top.

Baobab Potato Waffles

Baobab Potato Waffles

baobab potato waffles

Recipe and images by Elza Brook




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